Day 1: 365 days kolam with south indian recipe

  365 days kolam : kolam no 1

7-1 dot

Good morning. Have a great day.💐

“When you arise in the morning, think of what a precious privilege it is to be alive – to breathe, to think, to enjoy, to love.” 

Recipe No 1

VADU MANGA

Ingredients: 

1 kg small mangoes

 150 gms salt 

2 tbs mustard seeds 

2 tbs chilli powder 

1 tsp turmeric powder

Method: 

Wash and dry the mangoes thoroughly. Trim the stalks to about ½ inch long. Into a large jar, layer mangoes and salt.

Close tightly and leave for a week, shaking the jar at least once every day. When the liquid that collects in the jar covers all the mangoes, drain it out into a pan. 

Boil and then cool this liquid, and use it to grind the mustard, adding the chilli powder and turmeric powder to make a smooth mixture. Pour this back into the jar with the mangoes and mix thoroughly. 

Close the jar with an air-tight lid and shake it carefully every few days. This will be ready in 3–4 weeks.